Macaroons
In this macaroons recipe, we bake the halves of these airy cookies on the Big Green Egg, and use fresh strawberries and chocolate for the filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 150 g confectioner’s sugar or icing sugar
- 150 g powdered almonds
- 55 g egg white
- Colouring and/or flavouring of your choice
- 150 g sugar
- 350 g fresh strawberry puree
- 50 g honey
- 325 g milk chocolate
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