BOILED BC SPOT PRAWNS WITH COCKTAIL SAUCE • Effing Seafoods
Boil BC Spot Prawns in flavorful water and serve with homemade cocktail sauce. Perfectly cooked in just 4-5 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.effingseafoods.com.
Cooking tools:
- Paring knife
- Pot
- Stove
- Mixing bowl
- Spoon
Ingredients
- 2 pounds BC Spot Prawns, devein, peel with tail on **see note below
- 3 litres water
- 1 lemon cut in half
- 2 tablespoons sea salt or kosher salt
- 1 tablespoon whole peppercorn
- 1/2 cup ketchup
- 2 tablespoons prepared horseradish
- 2 tablespoons lemon juice
- a few dashes of Tabasco
- salt
- pepper
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