Black Pepper Pound Cake Recipe: How to Make It
"I once had a recipe for this cake from the early 1900's but lost it, so I adapted my grandma's pound cake recipe," relates field editor Sue Gronholz from Beaver Dam, Wisconsin.
Keywords
- black pepper cake
Ingredients
- 1 cup butter, softened
- 3 cups sugar
- 3 teaspoons coarsely ground pepper
- 2 teaspoons lemon extract
- 6 eggs
- 3 cups all-purpose flour
- 1 cup heavy whipping cream
- Confectioners' sugar, optional
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