Kerela Bhaji (Bitter Gourd) | DeshiGrub.com
This dish is super easy to make and for some reason, is a hit with the oldies! Can't say I've ever liked it due to the bitter taste of the vegetable, but if this is your thing, give it a shot!...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deshigrub.com.
Ingredients
- 4 kerela pieces
- 1/2 onion
- 1/2 tsp of salt, 1/2 tsp of turmeric, pinch of cumin seeds
- A touch of oil
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