Patta Gobhi Ki Sabzi | Aloo Patta Gobhi Ki Sabji
Tired of eating regular sabji so try this 'Patta Gobhi Ki Sabzi | Aloo Patta Gobhi Ki Sabji'. This is amazing in taste and very simple to make.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Spatula
- Measuring spoon
- Mixing bowl
Ingredients
- Patta Gobhi/Cabbage - 1 Medium sized chopped
- Aloo/Potato - 2 chopped
- Cumin seeds - 1/2 Teaspoon
- Mustard seeds - 1/2 Teaspoon
- Hing/Asafoetida - a pinch
- Curry Leaves - few
- Green Chilli - 1 + 1
- Ginger - 1/2 inch piece grated
- Turmeric powder - 1/4 Teaspoon
- Salt - as per taste
- Coriander powder - 1 Teaspoon
- Red Chilli flakes - as per taste
- Kasuri Methi/Dry fenugreek leaves - 1/2 Teaspoon
- Amchur/Dry Mango Powder - 1/2 Teaspoon
- Garam Masala/All spice mix - 1/4 Teaspoon
- Oil - 2 Tablespoon
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