Spicy, Sour, and Seriously Addictive: Lam Cai Ju He Pickled Mustard Greens
Spicy and Sour Pickled Mustard Greens: A tangy and flavorful condiment made from fresh mustard greens, marinated in a mixture of vinegar, chili oil, soy sauce, garlic, ginger, and spices. Fermented...
Ingredients
- 3 tablespoons salt
- 1/4 cup sugar
- 6 cups water
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 cup rice vinegar
- 2 tablespoons ginger, minced
- 1 red chili pepper, sliced (optional)
- 2 tablespoons chili oil
- 1 teaspoon Sichuan peppercorns, toasted and ground
- 2 lbs (900g) mustard greens, washed and cut into b
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