Stuffed Spaghetti Squash - Ontario Bean Growers

Ingredients

• 2 medium spaghetti squash
• 3 tbsp canola oil, divided (45 mL)
• 1 tsp each salt and pepper (5 mL)
• 1 package sliced crimini mushrooms (227 g)
• 4 cups fresh spinach, chopped (900 g)
• 1 (19 oz) can white pea beans (navy beans), drained and rinsed (540 mL)
• 1 cup mini mozzarella balls (250 mL)
• ½ cup sundried tomatoes, chopped (125 mL)
• 2 tbsp prepared pesto (30 mL)