Honey-orange glazed gammon • SA Pork
This succulent glazed gammon features a perfect balance of sweet honey and citrus flavors, complemented by warming spices and studded with aromatic cloves. The result is a show-stopping centerpiece...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sapork.co.za.
Ingredients
- 2.5kg unsmoked boneless gammon
- 2 onions, quartered
- 2 carrots, roughly chopped
- 2 oranges, halved
- 2 bay leaves
- 10 whole cloves (for cooking)
- 20-25 whole cloves (for studding)
- 1 cinnamon stick
- 10 black peppercorns
- 80ml honey
- Zest and juice of 2 oranges
- 2 tablespoons Dijon mustard
- 30ml soy sauce
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
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