Two-Bite Korean-inspired Beef Skewers - Canadian Beef | Canada Beef

Ingredients

• ¼ cup (60 mL) EACH gochujang (Korean chili paste), soy sauce and rice vinegar
• ¼ cup (60 mL) finely chopped gingerroot
• 2 tbsp (30 mL) EACH sesame oil and liquid honey
• 4 cloves garlic, minced
• 2 lbs (1 kg) Beef Strip Loin Grilling Steak (about 3 steaks)
• 24 bamboo skewers
• Garnish Thinly sliced radishes
• Thinly sliced cucumber
• Fresh Italian parsley leaves
• Lime wedges