Korean Inspired Beef Skewers | Recipe by KENYON
Grill up bold flavor with these Korean-inspired beef skewers, marinated in a sweet and spicy gochujang blend. Juicy, tender, and...
Ingredients
- beef round, cut into 1” chunks (hanger steak for more flavor / fat)
- 2 ln cup gochujang (Korean chili paste)
- 1/3 cup sugar
- 1/4 cup toasted sesame oil
- 2 tsp garlic cloves, grated
- 2 tbsp shoyu / soy sauce
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