Delicious Stuffed Potato Cakes Recipe For A Cozy Dinner - My Home Made Recipe

Ingredients

• 2 lb (900 g) Yukon Gold potatoes, peeled and cut into chunks
• 1 1/2 teaspoons fine salt, divided
• 2 tablespoons unsalted butter
• 1/4 cup (32 g) potato starch, plus more for dusting
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 1 cup (115 g) shredded mozzarella cheese
• 1/2 cup (55 g) shredded sharp cheddar cheese
• 2 tablespoons sour cream
• 2 tablespoons finely sliced scallions
• 2 tablespoons chopped fresh parsley
• 3 tablespoons neutral oil, plus more as needed
• Sour cream, for serving
• Extra parsley or scallions, for garnish