Swedish Yorkshire Pudding (no, that's NOT a typo!) – Recipe Wise

Swedish Yorkshire Pudding (no, that's NOT a typo!) – Recipe Wise

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Swedish twist on classic Yorkshire pudding: A simple batter of flour, eggs, and milk, cooked in a muffin pan for a delicious side dish. Perfect with roast beef or other meats.

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Ingredients

  • 5 1/4 ounces dry weight flour
  • 1 pinch salt
  • 1 large egg
  • 10 fluid ounces milk
  • beef drippings

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