Passover Popovers Recipe | King Arthur Baking
Perfect for passover, these popovers are made with matzo meal and no leavening.
Ingredients
- 3 cups (680g) water
- 1 cup (198g) vegetable oil
- 1 to 1 1/4 teaspoons table salt
- 2 tablespoons (25g) granulated sugar
- 1 cup (145g) cake meal
- 2 cups (248g) matzo meal
- 12 large eggs
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