Curry Couscous with Broccoli and Tofu (or Chicken) - The Scramble
This unusual combination of ingredients, adapted from a recipe that appeared years ago in Bon Appétit, is amazingly tasty and can be made up to …
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Ingredients
- 6 oz. curried or plain couscous
- 1/2 cup dried currants, dried cranberries, or raisins
- 1 - 2 tsp. curry powder (optional)
- 1/4 - 1/2 tsp. salt (optional)
- 16 oz. extra-firm tofu (or use boneless chicken breasts)
- 2 Tbsp. canola or vegetable oil
- 2 cloves garlic (minced, about 1 tsp.)
- 2 heads broccoli (chopped into florets about 3 cups)
- 1 yellow onion (diced)
- 1 red, orange, or yellow bell pepper ( diced)
- 3/4 cup fresh cilantro or flat-leaf parsley (chopped)
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