Apple-Escarole Salad with Gorgonzola and Walnuts
This salad is full of distinct, strong flavors. It's a great way to get new greens onto your plate.
Ingredients
- 1 Granny Smith apple, cored, quartered and sliced horizontally (1/4 inch slices)
- 1/4 cup gorgonzola cheese crumbles
- 1/4 cup walnuts halves
- 1 head escarole, torn into bite-size pieces
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