Peruvian Chicken Rice (Arroz con Pollo) | One-Pot Recipe - Cuisine Genial

Ingredients

• 3 lbs (1.4 kg) bone-in, skin-on chicken thighs and drumsticks
• 1 teaspoon ground cumin, divided
• Salt and black pepper to taste
• 2 tablespoons vegetable oil
• 1 large bunch fresh cilantro (about 2 oz / 55 g), roughly chopped
• 1 cup (240 ml) low-sodium chicken broth
• 1 medium onion, finely diced
• 5 garlic cloves, minced
• 2 tablespoons aji amarillo paste
• 1 cup (240 ml) lager beer
• 2 cups (480 ml) low-sodium chicken broth
• 2 cups (400 g) long-grain white rice, rinsed
• 1 cup (130 g) frozen peas
• 1 cup (150 g) frozen corn kernels
• Salt to taste