Nutella cornflake brownies recipe
In this tempting recipe, fudgy, deeply chocolatey brownies are topped with a crunchy cornflake layer for a properly indulgent treat.
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Ingredients
- 100 g milk chocolate, broken into pieces
- 160 g unsalted butter, plus extra for greasing
- 2 eggs
- 160 g caster sugar
- 65 g cocoa powder
- 65 g plain flour
- 150 g milk or dark chocolate chips
- 50 g unsalted butter
- 125 g golden syrup (or syrup alternative, see note above)
- 25 g soft light brown sugar
- 150 g Nutella
- 120 g cornflakes
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