Venison curry/ Deer curry - Ruky Cooks

Ingredients

• 1kg meat
• I large onion grated
• 1/2 cup blended tomatoes
• 1 tsp salt
• 2 tbsp ginger garlic paste
• 1 tsp cumin powder
• 1/2 tsp turmeric
• 1 tsp hot chilli powder
• 1/2 ground black pepper
• 1 tsp paprika
• 1/2 cup oil
• 1 tbsp ghee
• 1 tbsp vinegar
• Wash with extra salt and vinegar