Easy Sautéed Beet Greens Recipe (Healthy and Delicious)!

Name: Easy Sautéed Beet Greens Recipe (Healthy and Delicious)!
Total time: 15 min
Ingredients: 3 – 4 bundles of beet greens (or as much as you want; remember it wilts and becomes smaller after cooking); ½ – 1 bulb of onion; 1 – 2 Tablespoon(s) Olive oil; Salt to taste; Black pepper to taste; 1 small Maggi or ½ Knorr Bouillon Seasoning (optional); Crushed red pepper (optional for garnishing)

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Beet greens/beetroot leaves cook in less than 10 minutes, make a delicious side dish. Nutritious sautéed beet greens recipe is easy & healthy

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Cooking tools:

Colander
Chef's knife
Cutting board
Skillet
Stove
Spatula
Paper towel
Plate

Ingredients

3 – 4 bundles of beet greens (or as much as you want; remember it wilts and becomes smaller after cooking)
½ – 1 bulb of onion
1 – 2 Tablespoon(s) Olive oil
Salt to taste
Black pepper to taste
1 small Maggi or ½ Knorr Bouillon Seasoning (optional)
Crushed red pepper (optional for garnishing)