Delicious Beer Cheese Fondue Recipe
This beer cheese fondue is the perfect appetizer for a party or a cozy night in. Made with sharp cheddar cheese, beer, and spices, it has a rich and creamy texture that is perfect for dipping bread,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 cups sharp cheddar cheese, shredded
- 1 cup beer (lager or pilsner works best)
- 1 clove garlic, minced
- 1 tbsp cornstarch
- 1/2 tsp mustard powder
- 1/2 tsp Worcestershire sauce
- Salt and pepper to taste
- Assorted dippers (bread cubes, vegetables, pretzels)
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