Provençal Fast White Nile Fish Recipe - French Cuisine
Enjoy a taste of France with this Provençal Fast White Nile Fish Recipe, made with fresh Nile fish, oil of lemon, fennel, lemon juice, salt, and pepper. Perfect for a light meal or savory snack.
Ingredients
- 2 fillets of boneless white Nile fish
- lemon oil
- 2 sprigs of fennel
- lemon juice
- salt
- pepper
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