Ingredients
- 400 g de leche
- 65 g de azúcar
- 4 tiras de piel de naranja
- ½ palo de canela
- 6 rebanadas de pan de molde
- 150 g de crema de cacao y avellanas
- 250 g de aceite para freír
- 2 huevos
- ½ cucharadita de canela molida
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