Green Goddess Potato Salad Recipe | Dr. McDougall
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Ingredients
- 4 Pounds Red potatoes
- 12.3 Ounce Package Soft silken tofu
- 1/4 Cup Water
- 2 Tbsp White wine vinegar
- 2 Tbsp Lime juice
- 2 Tbsp Tahini
- 2 Tbsp Soy sauce
- 1/2 Tbsp Miso
- 1 Bunch Green onions, chopped
- 1 Cup Fresh flat leaf parsley, chopped
- Freshly ground black pepper
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