Red Lentil Loaf with Bell Pepper Coulis - Bravo PB

Red Lentil Loaf with Bell Pepper Coulis - Bravo PB

www.bravopb.com

Red lentils are smaller than other lentils and are usually split. They work well for this recipe because they cook very quickly.

View Original

Share this recipe:

Ingredients

  • 1 yellow onion (diced)
  • 1 leek (finely chopped)
  • 1 stalk celery (diced)
  • 1 shallot (diced)
  • 2 cloves garlic (chopped)
  • 1 teaspoon paprika
  • 3 cups vegetable broth ((look for Mushroom-Free broth if needed))
  • 1 1/2 cups split red lentils
  • 3 cups tomato purée
  • 3/4 cup yellow corn grits
  • 1/2 shallot (thinly sliced)
  • 1 pound fresh spinach
  • 1 cup Bell Pepper Coulis (heated)

More Like This