Delicious and savory sausage sauerkraut balls
These sausage sauerkraut balls are a perfect appetizer for parties or gatherings. The combination of savory sausage and tangy sauerkraut creates a unique and irresistible flavor. They are easy to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 lb ground sausage
- 1 cup sauerkraut, drained and chopped
- 1 cup bread crumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 1 egg, beaten
- Salt and pepper to taste
- Vegetable oil for frying
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