Pantry Mushroom Gravy Recipe: How to Make It
Keep these ingredients on hand to when you want to make gravy for recipes that don't make pan drippings. This gravy is excellent served with meat loaf, Salisbury steak, hamburgers or even leftover...
Keywords
- canned mushroom gravy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 can (4 ounces) mushroom stems and pieces
- 3 tablespoons butter
- 1/4 cup finely chopped onion or 1 tablespoon dried minced onion
- 3 tablespoons all-purpose flour
- 1 teaspoon beef bouillon granules
- 1/8 teaspoon pepper
- 1/4 to 1/2 teaspoon browning sauce, optional
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