Brick Mill Café’s cappuccino and date slice

Brick Mill Café’s cappuccino and date slice

www.nzwomansweeklyfood.co.nz

Brick Mill Café shares the recipe for their famous cappuccino and date slice. Serve this slice with a hot cup of tea or coffee for the ultimate afternoon treat

View Original

Share this recipe:

Ingredients

  • 2 eggs
  • 1 cup brown sugar
  • 175 gram butter, melted
  • 1/2 cup milk
  • 2 tablespoon strong coffee
  • 1 tablespoon sugar
  • 400 gram packet pitted dates, chopped (reserve some for topping)
  • 1 1/2 cup flour
  • 2 teaspoon baking powder
  • Icing
  • 2 cup icing sugar
  • 50 gram butter, melted
  • boiling water to mix

More Like This