How to make Beetroot Lauki Muthia Recipe
Beetroot Lauki Muthia is a healthy and delicious Gujarati snack made with grated beetroot, bottle gourd, and whole wheat flour. These steamed dumplings are flavored with a blend of spices and herbs,...
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- How to cook Beetroot Lauki Muthia Recipe
- Ingredients of Beetroot Lauki Muthia Recipe
- Instructions for Beetroot Lauki Muthia Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Grated Beetroot
- 1/4 cup Grated Bottle Gourd
- 1/4 cup Whole Wheat Flour
- 0.06 cup Semolina
- 1/4 teaspoon Ginger Paste
- 1/4 teaspoon Green Chili Paste
- 1/8 teaspoon Turmeric Powder
- 1/8 teaspoon Red Chili Powder
- 1/4 teaspoon Coriander Powder
- 1/8 teaspoon Cumin Powder
- As required Salt To Taste
- 1/4 tablespoon Oil
- as needed For Tempering
- 1/4 teaspoon Mustard Seeds
- 1/4 teaspoon Sesame Seeds
- as needed A Few Curry Leaves
- as required Oil For Frying
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