Homemade Harissa | Bush Cooking

Name: Homemade Harissa | Bush Cooking
Total time: 65 min
Ingredients: 4 ounces dried chili peppers (New Mexico, chipotle, ancho, mulato, pasilla or negro chili peppers, or a combination); 4 cups chopped tomatoes; 2 cups chopped onions; 3/4 cup brown sugar; 1 cup apple cider vinegar; 1/2 cup chopped red bell pepper; 2 1/2 teaspoons cumin; 1 1/4 teaspoons coriander; 1 teaspoon caraway; 15 cloves garlic (peeled and smashed); 1 tablespoon salt

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Harissa is a hot chile paste that blends together smokey, dried peppers, tomatoes, herbs, spices, and garlic. It is a very versatile condiment great for BBQ!

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Ingredients

4 ounces dried chili peppers (New Mexico, chipotle, ancho, mulato, pasilla or negro chili peppers, or a combination)
4 cups chopped tomatoes
2 cups chopped onions
3/4 cup brown sugar
1 cup apple cider vinegar
1/2 cup chopped red bell pepper
2 1/2 teaspoons cumin
1 1/4 teaspoons coriander
1 teaspoon caraway
15 cloves garlic (peeled and smashed)
1 tablespoon salt