Tuna tataki with sesame crust - Le Coup de Grâce

Tuna tataki with sesame crust - Le Coup de Grâce

lecoupdegrace.ca

If you're looking for a restaurant-quality meal that’s quick and bursting with flavor, this sesame-crusted tuna tataki is the perfect choice!

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Ingredients

  • 2 big tuna steaks about 250g, lukewarm and sushi quality
  • Juice of half a lime
  • 4 drops toasted sesame oil
  • 2 teaspoons honey
  • Salt and ground pepper
  • About 1/2 cup roasted sesame seeds ( or more )
  • About 3 teaspoons vegetal oil
  • 2 scallions, finely sliced
  • Tamari soya sauce

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