Shaved Beet and Carrot Salad recipe | PCC Community Markets
Shaved beet and carrot salad with cumin dressing and pumpkin seeds | PCC Community Markets. Vegan, gluten-free, easy to make. Perfect for a light meal or side dish.
Ingredients
- 1 teaspoon cumin seeds
- 3 tablespoons sherry vinegar
- 1 tablespoon Dijon mustard
- 1 teaspoon minced shallots
- 6 tablespoons extra virgin olive oil
- Salt and pepper, to taste
- 1 pound beets
- 1/2 pound carrots
- 4 ounces arugula
- 2 tablespoons pumpkin seeds
- Crème fraîche, for serving (optional)
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