SPAR - Ginger Butternut Bake Recipe
This sweetened butternut side-dish is unique, easy to prepare, and perfect as a spit-braai accompanying vegetable. The recipe is intended for a large group but the quantities can be scaled down to...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spar.co.za.
Ingredients
- 5 Kg SPAR Freshline cubed butternut (10 x 500 g packets)
- 2 litres SPAR fresh cream
- 3 packets ginger-nut biscuits, broken up into small pieces
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