Strudel de champiñones y espinacas - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 100 g de cebolla
- 2 dientes de ajo
- 15 g de aceite de oliva
- 300 g de champiñones frescos laminados
- ¼ de cucharadita de sal
- 100 g de espinacas baby frescas
- 30 g de mantequilla
- 6 láminas de masa filo
- 60 g de queso feta
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