Beef Rice Paper Rolls | Australian Beef - Recipes, Cooking Tips and More
Looking for a delicious and healthy Beef Rice Paper Roll recipe? Find out all the ingredients, cooking time, and tips on how to perfectly cook your favourite meal from the experts at Australian Beef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianbeef.com.au.
Ingredients
- 300g beef rump steak, fat trimmed
- 1 tbsp Chinese 5 spice powder
- 6 x 22cm rice paper roll wrappers
- 1 large cucumber, seeds removed, cut into batons
- 1 large avocado, thinly sliced
- ½ red capsicum, thinly sliced
- 50g vermicelli noodles, cooked according to packet instructions, cooled
- ¼ cup mint leaves +extra, to serve
- Hoisin sauce, lime wedges, to serve
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