Gluten-Free Chocolate Peanut Caramel Slice
This decadent chocolate peanut caramel slice is gluten-free - because a slice this good should be for everyone.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.womensweeklyfood.com.au.
Cooking tools:
- Cake pan
- Parchment paper
- Sifter
- Oven
- Stove
- Mixing bowl
- Spoon
- Saucepan
- Spatula
Ingredients
- 2/3 cup ( 90g) gluten-free plain (all-purpose) flour
- 2 tablespoons cocoa powder
- 1/3 cup (75g) firmly packed brown sugar
- 1/3 cup (25g) desiccated coconut
- 85 grams (3oz) butter, melted
- 395 grams (12½oz) can sweetened condensed milk
- 2 tablespoons golden syrup
- 40 grams (1½oz) butter, extra
- ¾ cup (105g) roasted salted peanuts
- 150 grams (4½oz) dark (semi-sweet) chocolate, chopped coarsely
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Gluten Free Coffee Caramel Slice Recipe
wellandgood.com.au
Caramel Coconut Slice (Gluten Free)
affordablewholefoods.com.au
Chocolate Caramel Slice | baking recipes
bakeclub.com.au
Vegan Peanut Caramel Slice
barkersprofessional.nz
Gluten-Free Living: Recipes | Chocolate coconut and custard slice
glutenfreeliving.com.au
choc-caramel slice
nzwomansweeklyfood.co.nz
Best Easy Chocolate Caramel Slice Recipe | Recipes.com.au
recipes.com.au
Chocolate Caramel Peanut Pretzel Pie (Gluten & Dairy Free)
freefromfavourites.com