Suya-Spiced Salmon - The Peanut Institute

Suya-Spiced Salmon - The Peanut Institute

peanut-institute.com

Experience West African flavors at home with Suya-Spiced Salmon. Mix peanuts, ginger, and cayenne for a spicy twist on traditional suya. Perfect for seafood lovers!

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Ingredients

  • 1/4 cup of peanut powder, or 1/4 cup of dry roasted peanuts, finely ground
  • 1 tbsp of ground ginger
  • 1 tbsp of onion powder
  • 1 tsp of cayenne pepper
  • 2 tsp of garlic powder
  • 1 tbsp of paprika
  • 1 tsp of salt
  • 1 tsp of black pepper
  • 1/4 tsp of cloves, ground
  • 1 (2-pound) of salmon fillet
  • 2 tbsp of olive oil
  • 3 tbsp of Suya Spice

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