M'LORD Fine Foods - Piquillo Roasted Carrots on Whipped Feta
Coat the carrots with the prepared sauce and place on a baking sheet lined with parchment paper. Losely cover with an additional sheet of parchment paper.
Ingredients
- For the carrots
- Nantes Coloured Carrots, washed and peeled - aprox. 10
- M'LORD Piquillo & Almond Tapenade - aprox. 6 tbsp
- Balsamic Vinegar - 2 tbsp
- Maple Syrup - ½ tbsp
- Olive Oil - ½ tablespoon
- Garlic Powder - ½ tablespoon
- Salt & Pepper - to taste
- For the Whipped Feta
- Feta Cheese - 200g
- Cream Cheese - ½ cup
- Juice of ½ lemon
- Garlic clove, finely chopped
- Honey - ½ tbsp
- Garnishes (Optional)
- Almonds slivers, toasted
- Crushed chili flakes
- Honey (to drizzle)
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