Microwave jambalaya recipe | Good Food

Ingredients

• 400g can chopped tomatoes with garlic
• 1 canful of easy-cook rice
• 1 red pepper seeded and chopped
• 2 chorizo or other spicy sausages, about 200g/8oz, skinned and chunkily chopped
• 2 handfuls of frozen sweetcorn kernels or a 198g can, drained
• a large sprinkling of Cajun seasoning
• a small handful of parsley chopped (optional)
• 142ml tub soured cream