Hominy & Nopales Tacos - #HominyWaysToShare

Ingredients

• 1 can (25 oz.) Juanita’s Mexican Style Hominy or Juanita’s White Hominy, drained & rinsed (708 g.)
• 1 ½ lbs. fresh cactus, thorns removed, washed & sliced* (750 g.)
• 2 dried chile ancho, stem & seeds removed
• 2 cups water (480 ml.)
• 1 clove garlic
• 2-3 tbsp. olive oil (30-45 ml.)
• 1 cup sliced onions (150 g.)
• 1 tomato, seeded & diced
• Salt (to taste)
• Pepper (to taste)
• Corn tortillas (about 8)