Hominy & Nopales Chile Colorado | Juanita's Foods

Hominy & Nopales Chile Colorado | Juanita's Foods

www.juanitas.com

The author of this recipe is @bearded_chapa_ and was developed by: Tony and Maribel Ruelas, @tony_and_maribel.

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Ingredients

  • 1 can (25 oz.) Juanita’s Mexican Style Hominy or Juanita’s White Hominy , drained
  • 6 guajillo chiles
  • 3 garlic cloves
  • 1/2 white onion
  • 1 pinch oregano
  • 1 pinch cumin
  • 32 oz. cactus
  • Salt and pepper (to taste)

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