Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce

Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce

recipecloudapp.com

Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce includes 5 ounces baby spinach, coarsely chopped, 8 ounces whole-wheat spaghetti, ½ cup slivered oil-packed sun-dried tomatoes, plus 1...

View full recipe on recipecloudapp.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipecloudapp.com.

Share this recipe:

Cooking tools:

  • Stockpot
  • Skillet
  • Colander
  • Cutting board
  • Chef's knife
  • Wooden spoon
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Stove

Ingredients

  • 5 ounces baby spinach, coarsely chopped
  • 8 ounces whole-wheat spaghetti
  • ½ cup slivered oil-packed sun-dried tomatoes, plus 1 tablespoon oil from the jar
  • ½ cup halved and thinly sliced onion
  • 3 cloves garlic, minced
  • ¼ teaspoon crushed red pepper
  • ¼ teaspoon salt
  • ¼ teaspoon ground pepper
  • 1 cup low-sodium vegetable or chicken broth
  • ½ cup sour cream
  • ¼ cup grated Parmesan cheese
  • 1 tablespoon unsalted butter

More Like This