Beef Miso Ramen - Chefwiz
Previous Next Beef Miso Ramen: A Flavorful Twist on a Classic Dish Picture this: a steaming bowl of savory broth filled with tender slices of beef, perfectly
Ingredients
- 8 ounces of sirloin steak
- ½ cup of soy sauce (tamari) suitable for gluten-free diets
- 1 teaspoon of coconut oil
- 4 cups of beef broth
- 2 teaspoons of miso paste
- 1 teaspoon of minced garlic
- 1 teaspoon of sesame oil
- 2 packages (3 ounces each) of ramen noodles
- Salt and ground black pepper to taste
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