Vegan Baumkuchen Bites

Ingredients

• 150 ml (0.66 cup) aquafaba (liquid of approx. 1 can of chickpeas)
• 2 tsp cream stiffener
• 1 tsp vanilla extract
• 1/4 tsp salt
• 2 tbsp vegetable oil (optional)
• 100 g (0.75 cup) flour
• 50 g (0.5 cup) ground almonds
• 100 g (0.75 cup) cornstarch
• 1 tsp baking powder
• 4 tbsp soy flour
• 8 tbsp water
• 100 g (3.5 oz) marzipan paste
• 150 g (0.75 cup) sugar
• 200 g (1.75 sticks) soft vegan butter
• 200 g (7 oz) dark chocolate
• edible vegan glitter or sprinkles