Veal with Sun-Dried Tomatoes & Strawberry Vinaigrette : BC Strawberries
British Columbia Strawberry Growers Association
Ingredients
- 1 lb. veal loin roast
- 2 tbsp. olive oil
- 6 sundried tomatoes, drained & cut into strips
- 1/2 cup light olive oil
- 6 tbsp strawberry vinegar
- 2 tbsp strawberry concentrate
- Mint leaves & fresh strawberries for garnish
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