Parsi Sambhar Masala | Saveur
A mix of spices that is often used in the classic Parsi recipe for dhansak, sambhar masala also adds bright fragrance and color to vegetables and other meat dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 2 tbsp. (20 g) black mustard seeds
- 1 tbsp. (10 g) Kashmiri chile powder
- 1 whole 2-in. cinnamon stick
- 1 1⁄2 tsp. (10 g) black peppercorns
- 1 1⁄2 tsp. (5 g) whole cloves
- 2 1⁄2 tsp. (5 g) ground turmeric
- 2 1⁄2 tsp. (5 g) fenugreek seeds
- 1 tbsp. sesame oil
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