Spinach-Ricotta Cannelloni | Savory
This decadent casserole uses two creamy cheeses along with fresh spinach for a combo that is sure to please meat lovers and vegetarians alike.
Ingredients
- 1 large onion
- 6 tsp olive oil
- 1 cup vegetarian crumbles
- 1 (8 oz) bag fresh spinach
- 1 cup ricotta
- 1/4 tsp ground nutmeg
- 1 (8 oz) pack manicotti pasta
- 1 cup mascarpone
- 2 1/2 cups tomato sauce
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