Chocolate Yoghurt Cake
Chocolate Yoghurt Cake recipe: This is an easy cake to make and a twist on the famous cheese cake! The base is very hard and chewy and the topping is creamy and fresh.
Ingredients
- 80 grams Butter
- 100 grams Caster Sugar
- 75 grams Plain flour
- 25 grams Rolled Oats
- 160 grams Greek Yoghurt
- 50 grams Nutella
- 1.5 tablespoons Icing Sugar
- 1 tablespoon Custard Powder
- 50 grams Dark Chocolate
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