Make Simple and Delicious Radish Cake for the Holidays – Radish benefits

Ingredients

• 1 ½ cups of daikon radish
• 2 cups of cooked white sticky rice
• 1 cup of all-purpose flour
• 4 tablespoons of vegetable oil
• 3 tablespoons of soy sauce
• 2 teaspoons of sesame oil
• 1 teaspoon each of salt and sugar
• ¼ cup of mushroom pieces (you can use canned or dried mushrooms)
• garlic powder and white pepper to taste