Bee Sting Grilled Pizza and Prosciutto Arugula Pizza Recipe

Bee Sting Grilled Pizza and Prosciutto Arugula Pizza Recipe

www.masterbuilt.com

Serve up adventurous Bee Sting Grilled Pizza and Prosciutto Arugula Pizza with Masterbuilt's range of grills and versatile accessories. Create, elevate and insp

View full recipe on www.masterbuilt.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.masterbuilt.com.

Share this recipe:

Cooking tools:

  • Grill
  • Pizza peel
  • Pepper mill
  • Potato masher
  • Fine-mesh sieve
  • Cooling rack
  • Tongs
  • Paper towel
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board

Ingredients

  • 0 Kosher salt and fresh ground pepper to taste
  • 4 tablespoons Extra Virgin Olive Oil
  • 4 ounces 4 Soppressata (sliced)
  • 12 ounces Fresh Mozzarella (sliced at pat dry)
  • 15 Fresh Basil Leaves
  • 0 Mike’s Hot Honey (to drizzle over pizza, to taste)
  • 1 1/2 cups cups Baby Arugula

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This