Ingredients
- 3 pound broiler/fryer (cut up)
- 1/4 cup margarine
- 2 onions (medium, sliced)
- 1 can tomato sauce (15-oz)
- 1/2 cup Parmesan cheese (grated)
- 1/4 cup parsley (chopped)
- 1/2 teaspoon oregano leaves
- 1/4 teaspoon garlic powder
- 1 dash Salt and pepper
- 1 cup shrimp (5 oz, cleaned and cooked)
- 1/2 cup dry red wine
- hot cooked rice
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